Pizza Casserole #1 - cooking recipe

Ingredients

1 lb. linguini, cooked
2 Tbsp. butter
1/2 lb. sliced pepperoni
1 lb. shredded Mozzarella cheese
2 cans tomato sauce
1 clove garlic, crushed
1 tsp. oregano
1 lb. hamburg
1 medium onion, chopped
1 small green pepper (optional)

Preparation

Cook linguini; drain and toss with butter.
Place in a 9 x 13 x 2-inch deep casserole dish.
Cook hamburg, onion and green pepper (optional); drain.
Sprinkle 1/2 of hamburg mixture over noodles. Spread 1 can of sauce over hamburg and onion mixture.
Layer 1/4 pound of pepperoni and 1/2 pound of Mozzarella cheese.
Repeat layers.
Bake at 325\u00b0 for 45 minutes.
Cool and heat again to serve.