Curly Noodles With Gorgonzola And Tomatoes(Serves 4-6) - cooking recipe

Ingredients

3 Tbsp. olive oil
1 medium onion, chopped
4 garlic cloves, chopped
1 (14 oz.) can chopped tomatoes
1 Tbsp. basil
1 stick butter
6 oz. Gorgonzola cheese
1 lb. curly pasta, cooked and drained
1 c. Parmesan cheese

Preparation

Saute onion and garlic in oil.
Stir in tomato and basil. Cook 20 minutes until thick.