Ohio Buckeyes - cooking recipe

Ingredients

1 1/2 sticks butter
1 lb. powdered sugar
1 c. plus 2 Tbsp. peanut butter
1 (12 oz.) pkg. chocolate chips
1/2 bar paraffin

Preparation

Mix well the butter, powdered sugar and peanut butter; form into balls.
Chill.
Mix the chips and paraffin in double boiler. Dip balls in chocolate; leave enough not covered so it looks like a buckeye.