Parmesan Potatoes - cooking recipe
Ingredients
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6 medium potatoes, peeled and diced
1/4 c. flour
1/4 c. parmesan cheese
1/2 tsp. salt
1/2 tsp. pepper
1/3 c. margarine
Preparation
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Preheat oven to 350 degrees. Melt margarine in 9
X 13 pan while preheating. Put flour, parmesan cheese, salt and pepper in baggie. Place a few diced potatoes at a time in bag and shake to coat. Place potatoes in single layer in pan. Bake for 1 hour; turn once during baking.
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