Wassail - cooking recipe

Ingredients

6 c. apple cider or juice
1 cinnamon stick
1/4 tsp. nutmeg
1/4 c. honey
1 tsp. grated lemon peel
3 Tbsp. lemon juice
18 oz. (2 1/4 cups) unsweetened pineapple juice
orange slices

Preparation

In large saucepan, heat cider and cinnamon stick to boiling, reduce heat.
Cover and simmer 5 minutes.
Uncover, stir in remaining ingredients, except orange slices.
Simmer 5 more minutes.
Serve warm in punch bowl with floating orange slices.