Trifle - cooking recipe

Ingredients
    2 containers Cool Whip or 1 qt. whipped heavy cream
    2 loaves pound cake (Entenmann's) *
    1 small jar preserves (raspberry)
    1 large box vanilla pudding
    1 to 2 bags frozen fruit (strawberries, raspberries)
    6 to 10 oz. liquor (rum or sweet liquor)
    cinnamon or chocolate sprinkles to garnish
Preparation
    *Can substitute angel food cake.

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