Strawberry Pretzel Salad - cooking recipe
Ingredients
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2 c. pretzels broken up
3/4 c. melted butter
3 Tbsp. sugar
1 (8 oz.) pkg. cream cheese
1 c. sugar
1 8 oz. cool whip
1 large pkg. strawberry jello
2 c. boiling water
2 (10 oz.) pkgs frozen strawberries, sliced
Preparation
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Bottom layer combine pretzels, butter and 3 tbsp sugar.
Pat in 9 x 13 casserole dish and bake at 400\u00b0 for 8 minutes. Cool.
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