Strawberry Pretzel Salad - cooking recipe

Ingredients
    2 c. pretzels broken up
    3/4 c. melted butter
    3 Tbsp. sugar
    1 (8 oz.) pkg. cream cheese
    1 c. sugar
    1 8 oz. cool whip
    1 large pkg. strawberry jello
    2 c. boiling water
    2 (10 oz.) pkgs frozen strawberries, sliced
Preparation
    Bottom layer combine pretzels, butter and 3 tbsp sugar.
    Pat in 9 x 13 casserole dish and bake at 400\u00b0 for 8 minutes. Cool.

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