Ingredients
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2 1/2 c. milk (hot)
1/3 c. Grape-Nuts
2 eggs
1 c. sugar
3 1/2 Tbsp. cornstarch
1 tsp. vanilla
Preparation
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In bowl, mix eggs, sugar and cornstarch.
Stir into hot milk; stir constantly.
Add vanilla and Grape-Nuts.
Mix.
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