Caramel Dumplings - cooking recipe
Ingredients
-
1/2 c. sugar
2 1/2 c. hot water
1 c. sugar
1 heaping Tbsp. butter
1/2 tsp. vanilla
1 1/4 c. flour
1/2 c. sugar
1/2 c. milk
1 Tbsp. butter
2 tsp. baking powder
1/2 tsp. vanilla
Preparation
-
Drop off teaspoon into boiling syrup.
Bake in 350\u00b0 oven about 30 minutes.
Best made in iron skillet.
Leave a comment