Caramel Dumplings - cooking recipe

Ingredients
    1/2 c. sugar
    2 1/2 c. hot water
    1 c. sugar
    1 heaping Tbsp. butter
    1/2 tsp. vanilla
    1 1/4 c. flour
    1/2 c. sugar
    1/2 c. milk
    1 Tbsp. butter
    2 tsp. baking powder
    1/2 tsp. vanilla
Preparation
    Drop off teaspoon into boiling syrup.
    Bake in 350\u00b0 oven about 30 minutes.
    Best made in iron skillet.

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