Brownies - cooking recipe

Ingredients

2 sq. bitter chocolate
1/4 lb. butter
1 c. sugar
2 eggs
1/4 tsp. salt
2/3 c. flour
1/2 tsp. baking powder
1 tsp. vanilla
1 c. chopped nuts

Preparation

Melt butter and chocolate.
Beat together eggs and sugar.
Add chocolate mixture to egg mixture.
Add flour, salt and baking powder. Add nuts and vanilla. Bake at 350\u00b0 for 25 minutes.