Rollups - cooking recipe

Ingredients

1 pkg. 8 oz. cream cheese, softened
1 pkg. boiled ham, thinly sliced
1 pkg. imitation crab legs or 1 jar dill pickles, drained
tooth picks

Preparation

Place slice of hamm out flat and spread with cream cheese, enough to cover the whole piece. Place pickle or crab leg on top of cream cheese. Roll up and slice. Place toothpicks into sections to help hold together.