Chess Cake - cooking recipe

Ingredients

1 Duncan Hines yellow cake mix
1 egg
1 stick butter
1 (8 oz.) pkg. cream cheese
1 box (1 lb.) powdered sugar
3 eggs

Preparation

Mix together first three ingredients and press into bottom and up sides of a greased 13 x 9-inch cake pan.
Mix together cream cheese, sugar and 3 eggs and pour into crust.
Bake at 350\u00b0 for 40 to 50 minutes.
No frosting required.
This is a moist, pudding-like cake.