Squash Casserole - cooking recipe

Ingredients

2 c. cooked squash
3/4 stick butter
2 eggs
1/2 tsp. pepper
1 tsp. salt
1 c. chopped onion
1 c. grated cheese
1 (12 oz.) can milk
2 c. saltine cracker crumbs

Preparation

Mash squash.
Add other ingredients and mix well.
Pour into greased baking dish.
Bake at 350\u00b0 for 40 minutes.