Easy Garlic Rolls - cooking recipe

Ingredients
    2 cans biscuits
    2 sticks butter or margarine
    1/4 tsp. garlic salt
    1/4 tsp. oregano
    1/2 tsp. Italian herbs
Preparation
    Cut biscuits in 1/2.
    Roll into soft balls.
    Bake on a greased cookie sheet as directed on can.
    Melt butter.
    Mix all remaining ingredients; stir and pour over hot rolls.

Leave a comment