Chocolate Zucchini Cake - cooking recipe

Ingredients

1/2 c. margarine
1/2 c. vegetable oil
1 3/4 c. sugar
2 eggs
1 tsp. vanilla
1/2 c. sour cream
2 1/2 c. flour
5 Tbsp. cocoa
1/2 tsp. baking powder
1 tsp. soda
2 c. zucchini, diced fine
1 c. chocolate chips

Preparation

Cream margarine, oil and sugar.
Add eggs and vanilla.
Sift dry ingredients together.
Add to cream mixture alternately with sour cream.
Stir in zucchini.
Pour into 9 x 12-inch pan, greased and floured.
Sprinkle chocolate chips over top.
Bake at 325\u00b0 for 40 to 45 minutes.