Hot Cheese And Sausage Dip - cooking recipe

Ingredients

1 lb. Velveeta cheese, cut into chunks
1 can (15 oz.) Hunt's chunky Mexican tomato sauce
1 lb. sausage, fried and drained (example: Jimmy Dean)

Preparation

Combine all ingredients in bowl.
Put into microwave on Medium-high for 2 minutes; stir.
Repeat until cheese is melted. Or use crock-pot and combine all ingredients for approximately 1/2 hour on medium.