Old Fashioned Fudge - cooking recipe
Ingredients
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3 c. sugar
1/2 c. cocoa
3 heaping Tbsp. white syrup
3 tsp. vanilla
pinch of salt
1 can Pet milk
1 stick margarine
1 c. pecans
Preparation
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Cook sugar, salt, cocoa, milk and white syrup on high to bring to boil and turn down low.
Find the setting that will keep it at a rolling simmer.
Cook to medium ball in water (takes a minimum of 40 minutes).
`Set off fire and add oleo.
Let set 10 minutes to cool.
Add nuts and vanilla.
Beat by hand until thick. Pour into buttered pan.
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