Turkey Spaghetti - cooking recipe

Ingredients

1 lb. ground turkey
3 (6 oz.) cans tomato sauce
1 (16 oz.) can chopped tomatoes
3 cloves garlic
Italian seasoning to taste
salt to taste
brown sugar to taste
1 large onion
1 large bell pepper

Preparation

Spray nonstick pan and brown chopped bell pepper, onion and garlic with ground turkey.
Add seasoning, salt and pepper.
Add tomatoes and tomato sauce and sugar; bring to boil, then turn down to simmer for 1 hour.
Pour over spaghetti.
Mix well.
Serve.