Earthquake Cake - cooking recipe

Ingredients

1 c. chopped nuts
1 c. shredded coconut
1 box German chocolate cake mix
1 (8 oz.) pkg. cream cheese, softened
1 box powdered sugar
1 stick oleo

Preparation

Following instructions on cake mix box, prepare cake pan. Spread over the bottom of pan the nuts and coconut.
Mix cake according to package directions and pour over nuts and coconut. Combine softened cream cheese, powdered sugar and oleo and drop it by teaspoon onto top of cake mix layer.
It will sink down into cake mix layer as it cooks.
Bake at 350\u00b0 for 30 to 40 minutes.