Peanut Butter Balls - cooking recipe

Ingredients

1 box powdered sugar
1/2 stick butter, melted
12 oz. jar peanut butter or 1 1/2 c.
1 can Eagle Brand milk
1/2 block Gulf wax
1 Tbsp. butter
9 oz. chocolate chips

Preparation

Melt 1/2 block Gulf wax, 1 tablespoon butter and 9 ounces of chocolate chips.
Mix sugar, 1/2 stick melted butter, peanut butter and Eagle Brand milk.
Roll out into balls and dip into melted chocolate and place on buttered dish to cool.