Dang Good Pie - cooking recipe
Ingredients
-
6 eggs
2 sticks margarine, creamed
2 3/4 c. sugar
1 tsp. vanilla
2 Tbsp. flour
1 can coconut
1 (16 oz.) can crushed pineapple, drained
Preparation
-
Mix all ingredients well.
Bake at 450\u00b0 for 10 minutes, then reduce to 350\u00b0 for 30 to 35 minutes.
This will make 2 deep dish pies or 3 regular pies.
Real good.
Leave a comment