Ciambolotto - cooking recipe
Ingredients
-
4 eggs
1 c. sugar
1 c. milk
1/2 c. oil
3 tsp. baking powder
1 1/2 tsp. flavoring
1 Tbsp. ground orange peel
pinch of salt
3 to 4 c. flour
Preparation
-
Combine
all
ingredients
in large mixing bowl and mix with electric
mixer.
Batter should be thicker than a normal cake mix batter.
Bake at 375\u00b0 for 45 minutes.
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