Ingredients
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2 1/2 c. flour
1/2 tsp. salt
1 Tbsp. sugar
1 Tbsp. melted butter or margarine
1 1/2 Tbsp. yeast
1 c. warm water
Preparation
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You can do this by hand or bread mixer.
Raise about 20 minutes or until you need it.
Bake at 400\u00b0.
I bake crust 10 minutes before putting topping on.
This makes large pizza or 2 small.
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