Bread And Butter Pickles - cooking recipe
Ingredients
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5 medium cucumbers
1/4 c. salt
1 c. vinegar
1/2 tsp. celery seed
1 c. water
1/2 tsp. mustard seed
3 medium onions
3/4 c. sugar
1/2 tsp. ginger
1/4 tsp. table salt
1/2 tsp. turmeric
Preparation
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Soak cucumbers, onions and salt, in enough water to cover, for 2 hours.
Drain.
Cook until tender with vinegar and spices.
Seal in sterilized bottles.
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