Polly'S Quick Banana Pudding - cooking recipe

Ingredients

1 large instant Jell-O vanilla pudding mix
1 can Eagle Brand condensed milk
1 large Cool Whip
8 to 10 bananas (ripe)
1 large box Nabisco vanilla wafers

Preparation

Prepare pudding by directions on box. Then set aside. Mix in 1/2 Cool Whip and condensed milk. Crumble a few vanilla wafers on bottom of large clear glass bowl to cover bottom. Cover crumbs with some pudding mixture. Place a layer of sliced bananas on top of this. Cover this with evenly spaced whole vanilla wafers. Continue alternating layers until all ingredients are used up. Use rest of Cool Whip on top. Refrigerate overnight if possible.