Fried Fish - cooking recipe
Ingredients
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1 c. corn meal
1 tsp. salt
1/2 c. flour, all purpose
1/2 tsp. onion powder
Preparation
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Combine corn meal, salt, flour, and onion powder.
Dredge fish in mixture, coating both sides.
Deep fry in hot oil for 3 to 5 minutes, or until brown.
Drain.
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