Baked Grits - cooking recipe

Ingredients

2 c. quick grits
1 Tbsp. salt
6 c. boiling water
3 eggs, well beaten
2 sticks margarine
1 roll garlic cheese
2 Tbsp. Worcestershire sauce
1 tsp. Tabasco sauce

Preparation

Cook grits in salted water for 8 minutes.
Add remaining ingredients and bake in casserole for 1 hour at 300\u00b0.
Sprinkle top with margarine and paprika.