Country Cheese Ball - cooking recipe

Ingredients

3/4 c. cooked ham
8 oz. softened cream cheese
1 c. finely shredded Cheddar cheese
1 tsp. minced onion
1 tsp. Worcestershire sauce

Preparation

Finely chop cooked ham.
Combine cream cheese, Cheddar cheese, 1/4 cup ham, minced onion and Worcestershire sauce; mix well. Shape into ball; coat with remaining ham.