Broccoli Bake - cooking recipe

Ingredients

1 1/2 lb. broccoli
1 can condensed cream of mushroom soup
1/4 c. milk
1/2 c. shredded Cheddar cheese
1 c. Bisquick baking mix
1/4 c. firm margarine or butter

Preparation

Heat salted water in pan.
Add broccoli; cook until tender. Drain.
Place broccoli in ungreased 1 1/2-quart round casserole. Heat oven to 400\u00b0.
Beat soup and milk until smooth; pour over broccoli.
Sprinkle with cheese.