Hamburger Casserole - cooking recipe

Ingredients

1 1/2 lb. hamburger meat
1 can mushroom or celery soup
1 pkg. instant onion soup
1 large pkg. frozen Tater Tots

Preparation

Place ingredients in a 9 x 13-inch casserole dish.
Bake for 1 to 1 1/2 hours at 350\u00b0.
The last 10 minutes, sprinkle with cheese on top and place back in oven until it is bubbly or melted.
Quick and easy and very good.