Apple Crisp With Macadamia Nuts - cooking recipe

Ingredients

1/4 cup all-purpose flour
1/4 cup sugar
1/4 cup firmly packed brown sugar
2 Tbsp chopped macadamia nuts
1/8 tsp ground cinnamon
2-1/2 Tbsp chilled stick margarine cut into small pieces
5 cups thinly sliced peeled Rome apples
vegetable cooking spray
2 Tbsp apricot preserves

Preparation

Combine the first 5 ingredients in a bowl; stir well. Cut in margarine with a pastry blender until mixture resembles coarse meal; set aside.