Hamburg Pie - cooking recipe

Ingredients
    2 crusts
    1 lb. ground beef
    1/2 onion, chopped
    1 Tbsp. Crisco
    1 can (16 oz.) green beans
    1 tsp. salt
    1 Tbsp. sugar
    1/4 tsp. oregano
Preparation
    Cook meat until brown; stir in green beans (drained), soup and seasonings and cook a little longer (5 minutes).
    Pour into crust and cover with top crust.
    Bake at 400\u00b0 for 25 minutes.
    Serves 5.

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