Hamburg Pie - cooking recipe
Ingredients
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2 crusts
1 lb. ground beef
1/2 onion, chopped
1 Tbsp. Crisco
1 can (16 oz.) green beans
1 tsp. salt
1 Tbsp. sugar
1/4 tsp. oregano
Preparation
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Cook meat until brown; stir in green beans (drained), soup and seasonings and cook a little longer (5 minutes).
Pour into crust and cover with top crust.
Bake at 400\u00b0 for 25 minutes.
Serves 5.
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