Chicken Caruso And Rice - cooking recipe

Ingredients

2 whole chicken breasts, skinned, boned and cut into thin strips (about 1 1/2 lb.)
salt, garlic and pepper
3 Tbsp. butter or margarine
1 (15 1/2 oz.) jar spaghetti sauce (2 c.)
1 tsp. Italian seasoning
2 c. hot rice
2 stalks celery

Preparation

Season chicken with garlic, salt and pepper.
Saute in butter 2 minutes.
Stir in spaghetti sauce and Italian seasoning.
Cover and simmer 10 minutes.
Add celery.
Continue cooking until celery is tender.
Serve over beds of fluffy rice.
Sprinkle with grated Parmesan cheese, if desired.
Makes 6 servings.