Cold Oven Pound Cake - cooking recipe
Ingredients
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3 c. plain flour
3 c. sugar
1 1/4 c. milk
1 stick margarine
1 c. Crisco
5 large eggs
1/4 tsp. salt
1 tsp. vanilla
1 tsp. lemon flavoring
Preparation
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Cream sugar, Crisco, margarine and eggs in a mixing bowl. Add milk, flour, salt and flavorings. Mix well. Pour into a greased tube pan. Place in a cold oven. Bake at 325\u00b0 for 80 minutes.
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