Cold Oven Pound Cake - cooking recipe

Ingredients
    3 c. plain flour
    3 c. sugar
    1 1/4 c. milk
    1 stick margarine
    1 c. Crisco
    5 large eggs
    1/4 tsp. salt
    1 tsp. vanilla
    1 tsp. lemon flavoring
Preparation
    Cream sugar, Crisco, margarine and eggs in a mixing bowl. Add milk, flour, salt and flavorings. Mix well. Pour into a greased tube pan. Place in a cold oven. Bake at 325\u00b0 for 80 minutes.

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