Turtle Brownies - cooking recipe

Ingredients
    1 box German chocolate cake mix
    1 c. chopped nuts
    1/2 c. milk
    1/2 c. melted butter
    1 (14 oz.) bag caramels
    1 (12 oz.) pkg. chocolate chips
Preparation
    Mix cake mix with butter, 1/4 cup milk and nuts.
    Put 1/2 mixture in a 9 x 13-inch pan.
    Bake 6 minutes.
    Melt the caramels and 1/4 cup milk.
    Place chips on cake.
    Pour caramel on top. Drop rest of batter on top. Bake 15 to 18 minutes.

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