Spaghetti Salad - cooking recipe

Ingredients

1 lb. long spaghetti
green pepper, diced
celery, diced
tomatoes, diced
onions, chopped
1 large bottle Italian dressing
1 pkg. dry Good Seasons Italian mix
4 Tbsp. McCormick Salad Supreme

Preparation

Cook spaghetti in salt water; drain.
Mix together the dressings.
Add mixed dressings and vegetables, except tomato, to drained spaghetti and let marinate overnight in refrigerator. Before serving, add diced tomato.