Ingredients
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3 c. flour
2 c. sugar
1/3 c. cocoa
2 tsp soda
1/2 tsp salt
2 tbsp. vinegar
3/4 c. salad oil
1 tsp vanilla
2 c. water
1 8 ounce cream cheese
2 eggs
1/2 c. sugar
1 c. coconut
1/2 c.chocolate chops
1/4 c. nuts, chopped
Preparation
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Put flour, sugar, cocoa, salt, soda, vinegar, salad oil, vanilla and water in bowl and mix until smooth. Grease and flour 9 x 13 inch cake pan and put 1/2 batter in pan. Then beat cream cheese, eggs and sugar together and add coconut, chips and nuts. Now pour this on top of batter in pan and top with remaining cake batter. Bake at 350\u00b0 for about 45 minutes.
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