Texas Hash - cooking recipe

Ingredients

1 large onion, chopped
1 green pepper, chopped
1 lb. ground beef (lean)
2 c. tomatoes, drained
1 1/2 tsp. chili powder
1 1/2 tsp. salt
1 tsp. pepper
1 tsp. garlic powder
1 can hot chili beans
1 1/2 c. rice
1/2 c. grated cheese

Preparation

Cook ground beef, onion and pepper until beef is browned; drain.
Add remaining ingredients except rice and cheese.
Stir well.
Pour into casserole, cover and bake at 375\u00b0 for 45 minutes.