Pink Lady Salad - cooking recipe

Ingredients

1 large cream cheese
1/4 c. maraschino cherry juice
1 large can fruit cocktail
1 carton whipping cream
coconut
maraschino cherries
bananas (optional)

Preparation

Cream the cream cheese with maraschino cherry juice.
Drain fruit cocktail well.
Whip whipping cream.
Mix all together, put into a serving dish and cover with coconut and maraschino cherries.
Chill.
May add bananas.