Apricot Nut Bars - cooking recipe

Ingredients

1/2 stick margarine, melted
1 c. glazed apricots, cut
1 tsp. vanilla
1 c. sugar
3/4 c. flour
1 c. chopped nuts
1/2 tsp. salt
2 eggs, beaten
1 tsp. baking powder

Preparation

Mix margarine, nuts, apricots, salt and vanilla.
Add eggs, sugar, baking powder and flour.
Bake in greased 8 x 8-inch pan at 325\u00b0 for 35 to 40 minutes.