Strawberry Pretzel Dessert(8 Servings) - cooking recipe

Ingredients

2 c. crushed pretzels
3 Tbsp. sugar
3/4 c. melted margarine
1 pkg. cream cheese
1 c. powdered sugar
1 (9 oz.) container Cool Whip
2 (3 oz.) pkg. strawberry Jell-O
2 c. boiling water
2 (10 oz.) pkg. frozen strawberries

Preparation

Combine pretzels, margarine and sugar.
Press mixture into a 9 x 12-inch pan; bake for 8 minutes at 350\u00b0.
Set aside to cool. Combine cream cheese and powdered sugar.
Fold in Cool Whip; spread over cooled crust.