Smothered Chicken - cooking recipe
Ingredients
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1 (2 1/2 lb.) chicken, cut up
seasoning to taste
1 can condensed celery soup
1/2 c. water
Preparation
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Brown chicken in oven.
After browning, pour on celery soup, mixed with 1/2 cup of water.
Cover with foil and bake at 350\u00b0 until tender.
Serves 4.
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