Smothered Chicken - cooking recipe

Ingredients
    1 (2 1/2 lb.) chicken, cut up
    seasoning to taste
    1 can condensed celery soup
    1/2 c. water
Preparation
    Brown chicken in oven.
    After browning, pour on celery soup, mixed with 1/2 cup of water.
    Cover with foil and bake at 350\u00b0 until tender.
    Serves 4.

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