Chinese Cole Slaw - cooking recipe
Ingredients
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1 pkg. coleslaw (or shred your own)
1 pkg. Ramen noodles (Oriental or beef)
1 bunch green onions
1/2 c. sunflower seeds
1/2 c. slivered almonds
2 tsp. butter
1/2 c. oil
3 Tbsp. sugar
3 Tbsp. balsamic vinegar
Ramen seasoning
Preparation
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Break Ramen noodles apart, being careful not to grind them. Brown them in butter until crisp.
Set aside.
Brown onions, sunflower seeds and almonds in skillet with butter.
Set aside.
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