Biscuit Barbecups - cooking recipe

Ingredients

1 lb. ground beef
1/2 c. barbecue sauce
1 Tbsp. minced onion
1 Tbsp. brown sugar
1 can Pillsbury biscuits
2 oz. shredded cheese

Preparation

Heat oven to 400\u00b0.
Grease 10 muffin cups.
Brown ground beef; drain.
Stir in barbecue sauce, onion and brown sugar.
Separate dough into 10 biscuits.
Place 1 biscuit in each muffin cup; firmly press in bottom and up sides.