Orange Slice Cake - cooking recipe
Ingredients
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4 eggs
2 c. flour
1/2 c. buttermilk
2 c. pecans
1 lb. orange candy slices
1 (8 oz.) pkg. dates, chopped
1 small can Angel Flake coconut
1 1/2 c. sugar
1 tsp. soda
pinch of salt
1 c. oleo, melted
Preparation
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Chop pecans, dates and candy slices.
Add coconut.
Pour melted oleo over mixture and let stand while preparing batter. Beat eggs; add sugar and then other ingredients.
Mix well with fruit and candy.
Bake in greased and floured tube pan for 2 hours at 300\u00b0.
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