Upside-Down Pizza - cooking recipe

Ingredients
    1 lb. sausage
    32 oz. jar spaghetti sauce
    1 lb. Mozzarella cheese
    2/3 c. flour
    1/2 tsp. salt
    1/2 c. milk
    2 eggs
Preparation
    Brown sausage; add spaghetti sauce.
    Pour the sausage and sauce into a 9 x 13-inch greased pan.
    Top with 1/2 pound Mozzarella cheese.
    Mix together the flour, salt, milk and eggs; beat well.
    Top cheese with flour mixture.
    Add on top of flour mixture another 1/2 pound of cheese.
    Bake at 350\u00b0 for 25 minutes.

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