Feather Fudge Cake - cooking recipe

Ingredients

3/4 c. butter or margarine
1 1/2 tsp. vanilla
3 (1 oz.) sq. unsweetened chocolate
3 c. flour
3/4 tsp. salt
2 1/4 c. sugar
3 eggs
1 1/2 tsp. soda
1 1/2 c. ice water

Preparation

Cream butter, sugar and vanilla.
Add eggs; beat until light and fluffy.
Melt and add chocolate.
Sift together the flour, soda and salt.
Add to cream mixture alternately with ice water. Pour into cake pans and bake at 350\u00b0 for 30 to 35 minutes.