Frozen Cherry Salad - cooking recipe

Ingredients
    1 can sweetened condensed milk
    1/4 c. lemon juice
    1 can cherry pie filling
    3/4 c. crushed pineapple (9 oz.), drained
    1 tsp. vanilla
    1 tsp. almond
    2 c. heavy cream
Preparation
    Blend all ingredients except cream.
    Whip the cream and fold into remaining ingredients.
    Freeze 4 to 5 hours.
    Raspberries are delicious.

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