Broccoli Casserole - cooking recipe

Ingredients
    3 eggs (room temperature)
    1 lb. small curd cottage cheese (room temperature)
    3 Tbsp. flour
    1/4 lb. Cheddar cheese, diced
    1 (10 oz.) pkg. frozen chopped broccoli
    1 Tbsp. butter
    3 green onions, chopped
    1/4 tsp. salt
Preparation
    Beat eggs in large bowl with electric mixer.
    Add remaining ingredients and blend.
    Pour into buttered 1 1/2-quart casserole dish.
    Bake at 350\u00b0 oven for 45 minutes.

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