Broccoli Casserole - cooking recipe
Ingredients
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3 eggs (room temperature)
1 lb. small curd cottage cheese (room temperature)
3 Tbsp. flour
1/4 lb. Cheddar cheese, diced
1 (10 oz.) pkg. frozen chopped broccoli
1 Tbsp. butter
3 green onions, chopped
1/4 tsp. salt
Preparation
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Beat eggs in large bowl with electric mixer.
Add remaining ingredients and blend.
Pour into buttered 1 1/2-quart casserole dish.
Bake at 350\u00b0 oven for 45 minutes.
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