Scalloped Oysters - cooking recipe

Ingredients

1 can oysters
1 (8 oz.) jar Cheez Whiz
1/3 stack Ritz crackers, crushed
1 1/2 c. half and half

Preparation

Butter casserole dish.
Layer one-half crackers, oysters and cheese.
Dot vegetable layer with butter, salt and pepper.
Place other half of crackers on top.
Dot with butter.
Pour cream over all.
Bake 45 minutes at 350\u00b0.